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DINNER MENU

SOUP & SALAD

SHRIMP & CRAB BISQUE

$10.00

HOUSE

$12.00

romaine, blue cheese, pecans, bacon, cranberries, tomatoes, basil balsamic

CAESAR

$11.00

romaine heart, cucumber wrap, parmesan, tomatoes

STRAWBERRY FIELDS

$11.00

spinach, strawberries, blueberries, fried goat cheese, candied walnuts, red onions, blueberry mojito dressing 

CAPRESE STACK

$12.00

fresh mozzarella and tempura fried tomatoes layered with basil & baslsamic reduction

noah's MINI

$4.00

romaine, white cheddar, tomatoes, roasted shallot balsamic dressing

WEDGE

$11.00

iceberg, bacon, red onions, tomatoes, blue cheese crumbles, roasted red pepper blue cheese dressing

WAKAME

$6.00

soy seasoned seaweed salad

BLT CHOPPED SALAD

$11.00

chopped romaine, bacon, cherry tomatoes, avocado, gorgonzola,  peppercorn ranch dressing & topped with fried onion straws

French Onion Soup

$8.00

Puff pastry and Gruyère cheese

SEAFOOD STARTERS

COASTAL CEVICHE

$18.00

Gulf shrimp & East Coast scallops  with tropical pico & fresh tortilla chips

MAINE MUSSELS

$16.00

One pound with sweet chili, coconut, milk ,  cilantro & cherry tomatoes

CRAB WONTON

$5.00

house made with blue crab & seasoned cream cheese, sweet chili garlic sauce
priced each

KiCKiN' SHRIMP

$16.00

sweet & spicy breaded

CALAMARI LARGE

$18.00

lightly battered & fried with spicy marinara dipping sauce

SALMON & SHRIMP TARTARE

$16.00

layers of avocado, shrimp & sweet & spicy ponzu marinated salmon topped with a cucumber slaw with miso aioli

JUMBO SHRIMP COCKTAIL

$15.00

3 U-8 jumbo seasoned shrimp with tequila lime cocktail sauce

CALAMARI SMALL

$9.00

lightly fried, house made spicy marinara

TUNA TARTARE

$16.00

Hawaiian tuna, avocado, ponzu sauce

TEMPURA LOBSTER BITES

$29.00

6 oz of sweet bites of lobster flash fried with key lime aioli & sweet chili garlic sauce

TUNA WONTON CRISPS

$18.00

Hawaiian tuna, honey pickled carrots, sesame seeds, avocado, sweet wasabi cream, soy ginger glaze

not gluten free

OYSTERS

Baked Oysters Kit

$65.00

Kit includes- 1 dozen Blue Points, Herb butter, Oyster shucking knife, oyster safety gloves & oyster clamp for shucking & instructions. 

 FUN FOR THE WHOLE FAMILY! 

BUBBA GUMP OYSTERS

$28.00

6 fried oysters served with horseradish cream & sriracha honey

CAJUN CHARBROILED

$28.00

6 blue point oysteres, cajun butter, parmesan, grilled pesto bread

OLD 1871 OYSTERS on the half shell

$4.00

medium to large East Coast oyster. As you slurp on Old 1871 it hits your mouth with a sudden burst of brine, followed by hints of celery and grass rooted on your tongue. The deep, elongated cup provides thick meats and the perfect vessel for a blast of the pristine Atlantic Ocean.

PLYMOUTH CHAMPAGNE OYSTERS on the half shell

$4.00

These Staff Favorite oysters with their light brine and sweet flavor are meant to be paired with champagne. They are grown off bottom at White Flat, Massachusetts.

OYSTER BAR PLATTER

$43.00

3 oyster Rockefeller, 3 Cajun oysters, 3 Casino style

OYSTERS CASINO

$5.00

baked oysters with peppers, bacon & cheese. 😋

Peach Tree

$4.00

The Peach Tree Oyster is harvested from the waters of Virginia's Little Wicomico River. This oyster's most distinct features are its buttery taste and strong finish. With a brilliant combination of meidum salinity, sweetness and fruity flavoring coupled with mild earthy tones, the Peach Tree Oyster is sure to please. Perfect bite size!  ***Staff favorite***

OYSTERS ROCKEFELLER

$5.00

East Coast oyster cooked Rockefeller style, by the each

BLUE POINT on the half shell

$4.50

Long Island, New York: 3” – 3.5”

The original “Blue Point”, this famous oyster is wild cultured in the Oyster Bay of Long Island.  Their meats are firm with a gentle brine and sweet aftertaste.

STEAMED OYSTERS

$28.00

HALF DOZEN STEAMED OYSTERS WITH HERB BUTTER

KUSSHI on the Half Shell

$4.00

Average Size: 2.25 inches

Grown in the productive waters of Deep Bay, British Columbia, Kusshi Oysters are perfect for novice and experienced oyster aficionados. Japanese for “ultimate,” Kusshi Oysters are just that with their small, gemlike shells.

Suggested Pairing: Dry gin

HOLD FAST OYSTER on the half shell

$4.00

Hailing from Wilmington, NC. Medium size with deep cup. 
Inviting & fresh with hints of seawater.  Moderate brine that doesn't overwhelm the senses. Pleasantly savory with a creamy finish.

OWNER'S FAVORITE :)

ICE & SPICE OYSTERS

$15.00

3 Blue Point oysters with jalapenos, lime zest, honey sriracha, horseradish

CHUNU oyster on the half shell

$4.00

Virginia, average size 2.25"

Chuus are premium cocktail size oyster with a deep cup & high meat to shell ratio.  High in salinity witha smooth sweet finish.

Pairs well with a sweet rosé.

LITTLE SHEMOGUE

$4.00

These plump guys from New Brunswick have firm meat & thier liquor has high salinity with a delicate seaweed finish.

LAND STARTERS

FILET CARPACCIO

$16.00

thinly sliced rare, parmesan, truffle oil,  cherry tomatoes, horseradish crème

LAMB MEATBALLS

$16.00

blue cheese & lamb meatballs with key lime aioli & balsamic glaze 

BAKED GOAT CHEESE

$16.00

spicy marinara with warm bread

CHARCUTERIE BOARD-LARGE

$31.00

Smoking Goose Stagberry salame, soft honey goat cheese & Swiss Gruyère cheeses, smoked Yellowfin tuna, candied walnuts, apple slices, hot pepper jelly, gersich stuffed olives

CHARCUTERIE BOARD SMALL

$21.00

Smoking Goose Stagberry salame  & soft honey goat cheese & Swiss Gruyère cheeses, smoked Yellowfin tuna, candied walnuts, apple slices, olives, hot pepper jelly

SPINACH & ARTICHOKE DIP

$16.00

fire roasted tomatoes & artichokes with corn tortilla chips

BREAD APPETIZER

$5.00

grilled bread with pesto (no nuts)

SIDES

PIER FRIES

$6.00

garlic tarragon aioli

SAUTÉED MUSHROOMS

$8.00

LOADED BAKED POTATO

$9.00

maître d'  butter, sour cream, bacon, white cheddar, chives

CARAMELIZED BRUSSELS

$12.00

bacon jam

PARMESAN RISOTTO SIDE

$9.00

GRILLED ASPARAGUS

$10.00

fire roasted tomatoes, parmesan, balsamic 

GARLIC MASHED POTATOES

$7.00

TRUFFLE FRIES

$9.00

fries with truffle oil & parmesan cheese 

GREEN BEANS

$10.00

walnuts, goat cheese, bacon

POTATO & BACON GRATIN

$11.00

VEGETABLE RISOTTO SIDE

$10.00

CREAMED SPINACH

$9.00

SCALLOPED POTATO ROLL

$10.00

Scalloped potatoes stuffed with spinach & ricotta with parmesan cream

LOBSTER & SHRIMP FRIED RICE

$15.00

TRUFFLE MASHED POTATOES

$10.00

truffle oil with parmesan cheese

SUSHI

LOONEY TUNA ROLL

$16.00

tuna, cilantro, jalapeño, layered with more tuna, avocado, wakame, tobiko, scallions, spicy mayo, unagi sauce

not gluten free

SPICY TUNA ROLL

$15.00

tuna, jalapeño, cilantro, sriracha honey, spicy mayo

KEY WEST ROLL

$15.00

soy paper, tuna, avocado, tempura crunch, lime, wasabi cream

to make gluten free remove tempura crunch

LONG ISLAND ROLL

$15.00

soy paper, salmon, tuna, cream cheese, cucumber, pineapple, cilantro, sweet chili garlic sauce

 gluten free

CALIFORNIA UNDONE ROLL

$11.00

crab stick, cucumber, avocado, topped with more crab, ponzu sauce

not gluten free

CRABBY ALASKAN ROLL

$16.00

soy paper, snow crab, shrimp tempura, avocado, jalapeño, tobiko, tempura crunch, pineapple, unagi sauce, sweet wasabi cream

not gluten free

SPIDER ROLL

$16.00

soft shell crab, avocado, tempura fried, unagi & sriracha honey glaze, firecracker sauce

not gluten free

NOAH'S MONSTER ROLL

$15.00

spicy tuna roll, sriracha honey, firecracker sauce, deep fried

not gluten free

TUNA NIGIRI

$4.50

SALMON SASHIMI

$4.00

BUILD YOUR OWN SUSHI ROLL

$7.00

BLUE POINT ROLL

$16.00

Tempura Blue Point oysters, cream cheese, asparagus, jalapeno, cilantro & topped with crab mix, tuna, avocado, chipotle honey, unagi sauce.

PANDA ROLL

$15.00

soy paper, shrimp tempura, avocado, cream cheese, tempura crunch, red onion, jalapeño, sweet chili, layered with avocado & tobiko

to make gluten free remove tempura chips

RAINBOW ROLL

$15.00

inside out, cucumber, crab mix, layered tuna, salmon, avocado, wakame, sweet wasabi cream, unagi sauce

not gluten free

MERMAID ROLL

$16.00

soy paper, tuna, avocado, tempura crunch, topped with shredded crab stick, wasabi cream & unagi sauce

not gluten free

SPICY VEGAS ROLL

$13.00

salmon, jalapeño, avocado, spicy mayo inside, sriracha honey, tempura crunch, tobiko

to make gluten free remove tempura crunch

CARIBBEAN KYLE ROLL

$15.00

soy paper, jerk tempura shrimp, jalapeño, pineapple, scallions, layered with avocado & coconut, sweet chili garlic

gluten free

MAINE LOBSTER ROLL

$19.00

Maine lobster, sweet crab, pineapple, tempura fried with sweet wasabi, unagi sauce

not gluten free

FIRE BREATHING DRAGON ROLL

$14.00

smoked salmon, cream cheese, crab, avocado, unagi & sweet chili sauce, set on fire

not gluten free

ADD SOY PAPER

$1.50

TUNA SASHIMI

$4.50

SALMON NIGIRI

$4.00

CAPE COD ROLL

$16.00

tempura East Coast scallops, asparagus, tamago, cream cheese, crab mix, spicy avocado cream, unagi sauce 

SUPER SEXY SPICY TUNA ROLL

$16.00

soy paper, tuna, jalapeño, cilantro, layered with more tuna, firecracker sauce, sriracha honey, spicy avocado cream

BY SEA

GLUTEN FREE SALMON

$33.00

pan seared, with honey pickled jicama slaw & ricotta & spinach stuffed scallop potatoes

CRAB POKE BOWL

$26.00

Pacific Snow & Rock crab, sticky rice, cucumber, avocado, pineapple, red pepper, edamame,  wakame, strawberries, ponzu

SNOW CRAB LEGS

$32.00

One pound with clarified lobster butter

TWIN 6 oz LOBSTER TAILS

$55.00

served with clarified lobster butter

MARYLAND CRAB CAKES

$28.00

3 colossal & jumbo crab cakes, sweet chili garlic sauce

SEAFOOD CIOPPINO

$29.00

tomato & herb stew, shrimp, salmon, grouper, Louisiana crawfish, Maine mussels, fennel & onions

TUNA POKE BOWL

$26.00

sticky rice, cucumber, avocado, pineapple, red peppers, strawberries, ponzu, sesame seeds

SEAFOOD PASTA

$29.00

blackened mahi mahi, Gulf shrimp, Maine mussels, Louisiana crawfish, roasted red peppers, honey cajun cream

Wild Ahi Tuna

$32.00

blacked and lightly seared tuna with wasabi potato puree, grilled asparagus, jicama & srawberry relish with a soy ginger glaze

SALMON

$32.00

lightly blackened, honey pickled jicama & carrot slaw, sweeet Asian soy glaze, shrimp & lobster fried rice  

not gluten free

WILD FLORIDA GROUPER

$34.00

sauteed or cajun blackened, sweet corn risotto, lobster cream sauce, grilled asparagus

FISH ‘N CHIPS

$28.00

beer battered Pacific cod, pier fries

SEAFOOD RISOTTO

$36.00

seared East Coast scallops & crab risotto
add 6 blackened shrimp for $8.00

GULF SHRIMP ROCKEFELLER PASTA

$28.00

Gulf shrimp, spinach, bacon, alfredo sauce, linguine

ADD BLACKENED SHRIMP

$10.00

WILD CAUGHT MAHI MAHI

$29.00

blackened with sweet corn & lobster risotto, grilled pineapple salsa & a coconut Thai buerre blanc

MASSACHUSETS DAY BOAT SCALLOPS

$35.00

seared scallops, vanilla carrot puree, grilled asparagus, tomato & basil risotto cake, lump crab & corn slaw & a red wine blueberry glaze

BY LAND

SHORT RIBS

$29.00

parmesan risotto & green beans with walnuts, bacon & goat cheese

VEGETABLE RISOTTO

$24.00

tomatoes, mushrooms, onions & peppers, goat & parmesan cheese, roasted red peppers

noah's MEATLOAF

$24.00

our signature beef & pork recipe with chipotle BBQ; green beans with walnuts, bacon & goat cheese

NOAH'S BIBIMBAP

$29.00

soy marinated steak, gulf shrimp, fried rice, fried egg

STEAK CAPRESE

$29.00

9 oz baseball sirloin, fresh mozzarella, basil, tomatoes, balsamic with scalloped spinach & ricotta potatoes 

BY HAND

GROUPER SANDWICH

$29.00

blackened or beer battered, romaine, bacon, tomato, avocado salsa, hot pepper jelly glaze, pier fries

GRILL HOUSE BURGER

$18.00

shredded lettuce, white cheddar cheese, bacon, onion straws, garlic tarragon aioli, pier fries

SHRIMP PO' BOY

$19.00

Key West Pink Shrimp, cajun remoulade, key lime aioli, lettuce, tomatoes, pickles, served with pier fries

FISH TACOS

$24.00

3 blackened cod with key lime aioli or kickin' shrimp with kickin' sauce.

 napa cabbage, guacamole  & grilled pineapple salsa

STEAK SANDWICH

$26.00

9 oz. baseball cut sirloin, caramelized onions, white cheddar, crispy onion straws, garlic tarragon aioli, hot pepper jelly glaze, pier fries

OYSTER PO' BOY

$19.00

Fried Blue Pointe oysters, cajun remoulade, key lime aioli, lettuce, tomatoes, pickles,  served with pier fries

STEAKS

WE PROUDLY SERVE CERTIFIED ANGUS BEEF
noah's style - bourbon peppercorn sauce & fried onion straws $5 | horseradish crème $2 | blue cheese crème $3  | sautéed mushrooms & onions $4

NEW YORK STRIP 12 OZ

$33.00

FILET MIGNON 4 OZ

$21.00

FILET MIGNON 8 OZ

$39.00

PETITE SURF ‘n TURF

$48.00

4oz filet & 6oz lobster tail

COWBOY SURF ‘n TURF

$62.00

22oz ribeye & 3 grilled shrimp with bourbon peppercorn sauce

STEAK CAPRESE

$29.00

9 oz baseball cut sirloin, fresh mozzarella, basil, tomatoes, balsamic, with scalloped spinach & ricotta potatoes 25

BASEBALL SIRLOIN 9 OZ

$19.00

FILET MIGNON 6 OZ

$32.00

SURF ‘n TURF

$80.00

6oz filet & twin lobster tails

12 oz New York Strip Special

$41.00

12 oz New York Strip Fire Roasted Tomato and Mushroom Purée with a Garlic Roasted Potatoes, Cajun Shrimp Cream Sauce, and topped with Fried Onion Rings.

ADD NOAH'S STYLE

$5.00

Bourbon Peppercorn sauce & Fried Onion Straws

St. Adrian Meats Ribeye

$44.00

22 oz Bone in Ribeye from local Boone County St. Adrian Meats

MAC 'n CHEESE

mac ‘N CHEESE

$12.00

BACON & GORGONZOLA mac

$14.00

CRAB mac

$16.00

SHRIMP MAC

$16.00

LOBSTER mac

$24.00

GOAT CHEESE & FIRE ROASTED TOMATOES mac

$16.00

LOADED mac

$16.00

sriracha honey, bacon, mozzarella, fire roasted tomatoes

TRUFFLE MAC

$14.00

DESSERT

BREAD PUDDING

$9.00

wild turkey honey bourbon glaze

noah's BUTTER CAKE

$10.00

KEY LIME JAR

$9.00

Our signature Key Lime Jar with oreo crust & house made whip cream

GHIRARDELLI CHOCOLATE BROWNIE

$10.00

a la mode with house made whipped cream

CHEESECAKE

$10.00

oreo crust & topped with whipped chocolate mousse

GLUTEN FREE MENU

SEAFOOD STARTERS

SHRIMP COCKTAIL

$15.00

3 jumbo U-8 shrimp with tequila lime cocktail sauce

MAINE MUSSELS GLUTEN FREE

$16.00

PEI mussels, sweet chili, coconut, cilantro, tomatoes

ask for NO GRILLED BREAD

STEAMED OYSTER PLATTER

$28.00

6 Blue Points with herb butter

CEVICHE GLUTEN FREE

$18.00

coastal shrimp & scallops with citrus & tropical pico
(ASK FOR NO TORTILLA CHIPS)

ICE & SPICE OYSTERS

$15.00

3 Blue Points with jalapenos, lime zest, honey sriracha, horseradish

OYSTER ROCKEFELLER

$5.00

baked oyster with spinach & cheese, by the each

LAND STARTERS

FILET CARPACCIO

$16.00

thinly sliced rare, mustard & Parmesan sauce,  cherry tomatoes, horseradish crème, truffle oil

SMALL CHARCUTERIE GLUTEN FREE

$21.00

assorted meats and cheeses, candied walnuts, apple slices, stuffed olives, hot pepper jelly

ASK FOR NO GRILLED BREAD

SALADS & SOUP

noah's MINI

$4.00

romaine, white cheddar, tomatoes, roasted shallot balsamic dressing

WEDGE

$11.00

iceberg, bacon, red onions, tomatoes, blue cheese, roasted red pepper dressing

HOUSE

$12.00

romaine, blue cheese, cranberries, pecans, bacon, tomatoes, basil balsamic

SUSHI

MAKE YOUR OWN GLUTEN FREE SUSHI ROLL
Tamari (Gluten Free Soy Sauce) Available

BUILD YOUR OWN ROLL ON MAIN MENU

BUILD YOUR OWN SUSHI ROLL

BY SEA

CIOPPINO

$29.00

tomato & herb fish stew with shrimp, grouper, tuna & salmon ASK FOR NO BREAD

SNOW CRAB LEGS

$32.00

One pound; clarified lobster butter

TWIN LOBSTER TAILS

$55.00

lobster butter

BLACKENED FLORIDA GROUPER

$34.00

sauteed or blackened, sweet corn risotto & lobster cream sauce

SEAFOOD RISOTTO

$36.00

seared east coast scallops & jumbo crab risotto

GLUTEN FREE SALMON

$33.00

BY LAND

STEAK ACCOMPANIMENTS
horseradish crème $2 | truffle & herb butter $3 | sautéed portobellos, shiitakes & onions $4

FILET MIGNON 4 OZ

$21.00

FILET MIGNON 8 OZ

$39.00

COWBOY RIBEYE 21 OZ

$44.00

SURF ‘n TURF

$80.00

6 oz filet & twin lobster tails

SHORT RIBS

$29.00

parmesan risotto, green beans, walnuts & bacon

VEGETABLE RISOTTO

$24.00

tomatoes, mushrooms, caramelized onions, roasted red peppers, goat cheese

FILET MIGNON 6 OZ

$32.00

NEW YORK STRIP 12 OZ

$33.00

BASEBALL SIRLOIN 9 OZ

$22.00

PETITE SURF ‘n TURF

$48.00

4 oz filet & 6 oz lobster tail

STEAK CAPRESE

$29.00

9 oz baseball sirloin, basil, fire roasted tomatoes, mozzarella, scallop stuffed potatoes with spinach, ricotta & parmesan cream

SIDES

GREEN BEANS

$10.00

walnuts, goat cheese, bacon

LOADED BAKED POTATO

$9.00

herb butter, bacon, sour cream, white cheddar

SCALLOPED POTATO ROLL

$10.00

spinach & ricotta stuffed with parmesan cream

GRILLED ASPARAGUS

$10.00

fire roasted tomatoes, balsamic

SAUTÉED MUSHROOMS

$8.00

CREAMED SPINACH

$9.00

SAUTEED SPINACH

$8.00

KIDS MENU

KIDS MENU

ORGANIC SALMON

$10.00

SHRIMP SUSHI ROLL

$9.00

tempura shrimp with unagi sauce

SHRIMP PASTA

$9.00

sautéed or fried shrimp atop buttered noodles

GREEN BEANS

$7.00

sautéed with parmesan

FETTUCINE ALFREDO

$7.00

STEAK & FRIES

$11.00

4 oz sliced steak with fries

CHICKEN FINGERS

$9.50

fried or grilled; served with fries

FISH 'N CHIPS

$11.00

Pacific cod & fries

ICE CREAM

$6.00

vanilla scoop with whipped cream & oreos

Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness.
~Please inform your server of any food allergies~